Turkish pastry Kadayif "Oz Yufka".
- Product Code: 0495
- Availability:
Out Of Stock
-
5.99€
PLEASE ACCEPT RESPONSIBILITY FOR SHIPPING IN COMMENTS BECAUSE THE PRODUCT IS DEFECTIVE
Net quantity: 400 g.
Ingredients: wheat flour, water, corn starch,
sunflower oil, salt, preservative: E202, E282.
Method of preparation: you will need: 1 packet of kadayif, 250 g. dissolved
butter, 300 g. mozzarella cheese, 250 g. chopped pistachios, 50g. cream
For the syrup you will need: 300 ml of water, 600 g. sugar, 1 teaspoon
a teaspoon of lemon juice. Separate the contents of the package into smaller pieces by hand
pieces and twist with a mixer. Pour melted butter, twist
mixer and separate the whole mass into two parts. Then put one part in
baking form and press well. Then put the cut on top
cheese Add the remaining dough to the last layer and press. Bake
in the oven at 200 degrees for about 25-30 minutes. until nicely browned. Boil
syrup with water and sugar, mix for about 5 minutes. Add lemon
juice and cook for another 2 minutes. Pour the syrup on the warm prepared
dough Serve with pistachios and cream. Country of origin: Turkey